Lemon Lavender
Herbal TeaTASTING NOTES
Flavor: Chamomile, lavender, apple
Aroma: Chamomile, lavender
Color: Golden yellow
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ALL ABOUT
LEMON LAVENDER TEA
ABOUT LEMON LAVENDER TEA
Tea Type: Herbal Tea
Lavender has been cherished for centuries for its sweet, relaxing perfume. Its name comes from the Latin root lavare, meaning "to wash," since lavender was frequently used in soaps and hair rinses. Brewed as a tea or massaged into skin, lavender is a common home remedy for headaches, respiratory illness, muscle aches and digestive distress. Rubbing the oil into one's temples may mitigate migraines, while rubbing it onto the neck, chest and back may clear lung passages in the case of colds, asthma or bronchitis. Such application may also calm muscle cramps associated with menstrual pain or arthritic disorders. Ingesting lavender as a seasoning or tea is thought to stimulate bile production, which reduces indigestion and gas. Studies showing lavender's effectiveness in producing calming, soothing, and anti-convulsive effects in those who use it.
Read More About Lemon Lavender:
- Recipe: Lemon Lavender Cupcakes
Read More About Herbal Tea:
STEEPING INSTRUCTIONS
1. Heat water to 208 degrees Fahrenheit.
2. Place tea in cup and pour water over the leaves.
3. Steep for 5-7 minutes.
4. Enjoy!
For loose leaf iced teas, use 3 tsp per 8-ounce glass and double the steep time.
TASTING NOTES
Flavor: Chamomile, lavender, apple
Aroma: Chamomile, lavender
Color: Golden yellow
INGREDIENTS
Organic chamomile, organic lemon balm, organic apple, organic lavender, organic linden leaves.
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