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Loose Leaf Tea Canisters Decaf Breakfast Tea

Black Tea
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This rich, raisiny, deep Ceylon tea is lovely black or with milk. Naturally decaffeinated.

The weight of our loose-leaf tea canisters ranges from 30-130 grams depending on the volume of the blend. Each canister contains 35-50 servings. All canisters are 100% recyclable. View all our Loose Leaf Tea options, including One-Pound Pouches and Single Steeps® Samplers.

Steep your favorite loose tea blend using our custom-designed accessories specially made for loose tea, including the KATI® Steeping Cup & Infuser or our pyramid-shaped Tea Infusers that work in any cup.
Learn More About Decaf Breakfast
DECAF BREAKFAST TEA

ALL ABOUT

DECAF BREAKFAST TEA

ABOUT DECAF BREAKFAST TEA

Tea Type: Black Tea

Naturally decaffeinated Ceylon Black tea. The island of Ceylon, now known as Sri Lanka, produces almost exclusively black tea. The classic Ceylon teas come from the mountainous interior which is known for teas with mild and pleasant liquors that are unusually fragrant.

This tea is decaffeinated using natural carbon dioxide (CO2) treatment. This process is the best for retaining flavor. Under federal regulations in the United States, caffeine levels must not be above 2.5 percent of the product in order for a product to be labeled "decaffeinated." The caffeine content in Decaf Breakfast is less than 0.4 percent.

Enjoy our Decaf Breakfast the same way you would want to enjoy any of our black teas. Blended to hold up to milk and sweetener, Decaf Breakfast is a delicious solution for anyone looking to reduce their caffeine intake.

 Read more about Breakfast Tea:

STEEPING INSTRUCTIONS

1. Heat water to 208 degrees Fahrenheit.

2. Place tea in cup and pour water over the leaves.

3. Steep for 3-5 minutes.

4. Enjoy!

For loose leaf iced teas, use 2 tsp per 8-ounce glass.

TASTING NOTES

Flavor: Mild, yet flavorful with raisiny depth

Aroma: Characteristic

Color: Amber-red

INGREDIENTS

Naturally decaffeinated black tea.

CAFFEINE CONTENT (MG)
CAFFEINE CONTENT (MG)

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